01-21-2016, 01:06 PM
(01-21-2016, 09:28 AM)MidTowner Wrote: What are the chances of another buffet place? I'm presuming a buffet restaurant's kitchen is more-or-less like any other, and that a buffet restaurant's space doesn't need to be torn apart to accommodate a full-service restaurant. I feel like the buffet format is a lot less popular than it used to be.
I think you're right. Or maybe it's just you and me who don't go to buffets anymore. I did notice that one buffet restaurant I used to go to in Montreal downsized and part of its space got taken over by a non-buffet restaurant.